Hotel Podklasztorze
+48 44 610 24 00
recepcja@hotelpodklasztorze.pl
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    • Meet us - hotel close to Warsaw
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    • Miód i Wino Restaurant
    • Craft Brewery
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    • Occasional parties
    • Bar in the tower the Cistercian Drink Room
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    • Pool and cistercian saunas
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    • Outdoor picnic
    • Accommodation in the desert
    • Observatory
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Hotel Podklasztorze
  • Hotel
    • Meet us - hotel close to Warsaw
    • History of The Abbey - Monument of history
    • Rooms
    • Abbot's dictionary
    • Pets in the hotel
    • FAQ
  • Culinary
    • Miód i Wino Restaurant
    • Craft Brewery
    • The monastery pantry
    • Occasional parties
    • Bar in the tower the Cistercian Drink Room
  • SPA and Pool
    • Pool and cistercian saunas
    • Monasterium Spa
    • SPA menu
    • Day Spa
    • Salt cave with a graduation tower
    • Floating pool
    • Wavebalance
    • Monastery baths
    • Pool passes
  • Business and conferences
    • Conference offer
    • Attractions ​​​​for groups
    • Our conference rooms
    • Cistercian feast
    • SPA for groups
  • Weddings
    • Wedding offer
    • Outdoor wedding
    • Gifts for honeyways
    • Comprehensive wedding and reception organisation
    • Hen nights
    • Stag party
  • Attractions
  • Special offers
    • Offers
    • Vouchers
  • Kids
    • Leo
    • Hotel with attractions for children
    • Spa for children
    • Facilities for children
  • Moments
    • Special moments
    • Dating with nature
    • Outdoor picnic
    • Accommodation in the desert
    • Observatory
    • Engagement at the Hotel
  • Gallery
  • Contact
EN
  • PL
  • Homepage
  • Hotel
    • Meet us - hotel close to Warsaw
    • History of The Abbey - Monument of history
    • Rooms
    • Abbot's dictionary
    • Pets in the hotel
    • FAQ
  • Culinary
    • Miód i Wino Restaurant
    • Craft Brewery
    • The monastery pantry
    • Occasional parties
    • Bar in the tower the Cistercian Drink Room
  • SPA and Pool
    • Pool and cistercian saunas
    • Monasterium Spa
    • SPA menu
    • Day Spa
    • Salt cave with a graduation tower
    • Floating pool
    • Wavebalance
    • Monastery baths
    • Pool passes
  • Business and conferences
    • Conference offer
    • Attractions ​​​​for groups
    • Our conference rooms
    • Cistercian feast
    • SPA for groups
  • Weddings
    • Wedding offer
    • Outdoor wedding
    • Gifts for honeyways
    • Comprehensive wedding and reception organisation
    • Hen nights
    • Stag party
  • Attractions
  • Special offers
    • Offers
    • Vouchers
  • Kids
    • Leo
    • Hotel with attractions for children
    • Spa for children
    • Facilities for children
  • Moments
    • Special moments
    • Dating with nature
    • Outdoor picnic
    • Accommodation in the desert
    • Observatory
    • Engagement at the Hotel
  • Gallery
  • Contact
  • pl
  • en
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Miód i Wino Restaurant Menu

Arrival
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Cooking is a constant journey to various corners and flavors of the world

Go on this journey with us... We are inspired by the monastery cuisine of the old Cistercians, for whom sitting at the table together was a celebration of everyday life.

As the oldest monks used to say, "good for everything: with spirit, honey". Therefore, we encourage you to taste regional meads, beers, liqueurs and specially selected wines to accompany your dishes.

After a delicious meal, we invite you to the first monastery Spa in Poland - Monasterium Spa, where we perform treatments based on medieval Cistercian recipes...

I invite you

Chef Krzysztof Pawlowski

Category
SMAK LATA
STARTERS
SOUP
PASTA / SALAD
MAIN DISH
DESSERTS
DLA DZIECI
SMAK LATA
STARTERS
SOUP
PASTA / SALAD
MAIN DISH
DESSERTS
DLA DZIECI
Contact
SMAK LATA

SMAK LATA

Tradycyjny chłodnik litewski

.

21 PLN
Zupa z karpia

 i młodych warzyw korzennych

32 PLN
Misa z bobem

cieciorką w miodzie, warzywami, sałatami oraz kurczakiem marynowanym w sosie sojowym

35 PLN
Jaja sadzone

 podane z ziemniakami okraszonymi skwarkami i chipsem bekonowym oraz zsiadłym mlekiem

30 PLN
Klasztorne cepelinki z mięsem

okrasą z cebuli dymki i młodą kapustą

35 PLN
Lody śmietankowe

z sosem jagodowym i granolą czekoladową 

23 PLN
STARTERS

STARTERS

gluten-free
Raw beef

served with marinated mushroom and additives from our pantry.

100g 45 PLN
gluten-free
Pickled herring

prepared on the basis of beer from our brewery in rapeseed oil and red onion.

100g 23 PLN
vegan dish
Eggplant stuffed

with couscous with vegetables, baked with herb pesto and nut sauce cashews and roasted peppers.

300g 28 PLN
Board of cold meat smoked

in a hotel smokehouse with pickles, cranberry, horseradish and cistercian bread.

200g 69 PLN
Board of Korytnica cheese

with dried fruit and cranberry confiture.

*Bread can be replaced with crunchy gluten-free bread.
*Our bread is baked on the bass of cistercian medieval recepis.

200g 55 PLN
SOUP

SOUP

vegan and gluten-free
Roasted carrot cream

with ginger powder and parsnip chips.

250ml 18 PLN
Lamb bouillon

with ramson served with dumplings stuffed with maturing ham.

250ml 27 PLN
local dish
Beer pottage

with ripening cheese and toasts.

*A soup popular in medieval Europe, a variety of cheese soup and enriched with beer from our craft *Brevery Podklasztorze prepared on the basis of a recipe from an 18th century book.

250ml 28 PLN
PASTA / SALAD

PASTA / SALAD

Spinach noodles

with porcini mushroom sauce, sprinkled with cheese.

350g 46 PLN
Tagliatelle

 with maturing pork bacon and Korytnica cheese.

*Pasta available in vegan and gluten-free versions.

350g 39 PLN
gluten-free
Salad with blue cheese

apples, caramelized nuts in honey served with cranberry sauce.

*Salad served with bread.
*Bread can be replaced with crunchy gluten-free bread.

300g 29 PLN
Salad with turkey roasted in herbs

served on lettuce with vegetables and avocado with citrus and honey sauce.

*Vegan version available with grilled tofu.

*Salad served with bread.
*Bread can be replaced with crunchy gluten-free bread.

300g 36 PLN
MAIN DISH

MAIN DISH

gluten-free
Pork loin with bone served on potatoes baked

in thyme with seasonal salad.

480g 65 PLN
Zander fillet

stewed in rosemary and lemon, served on mashed green peas and salad of roasted pepper with capers sauce.

180g 69 PLN
local dish inspired by Cistercian cuisine
Carp with beer sauce

served on potato casserole and sauerkraut salad.

*It was the Cistercians who brought carp to Poland in the 12th century.
We marinate the fish for You today in the onion and buttermilk according to the traditional recipe.

180g 56 PLN
Pork tenderloin in sweet wine sauce

served with butternut squash puree and compressed cucumber with ginger.

200g 39 PLN
vegan dish
Whole grain baguette with baked oyster mushroom

arugula, spinach and aioli paste.

300G 39 PLN
gluten-free
Poultry liver fried with melon and apples

served with baked potatoes and balsamic sauce with passion fruit.

200g 28 PLN
local dish inspired by Cistercian cuisine
Pint-size pork rib

stewed in amber beer, in prune sauce, served on baked potatoes with seasonal salad.

450g 69 PLN
local dish inspired by Cistercian cuisine
Pot of venison

with root vegetables, mushroom and cistercian bread.

350g 59 PLN
DESSERTS

DESSERTS

local dish inspired by Cistercian cuisine
Cistercian cheesecake

with sea buckthorn confiture and sorbet.

120g 22 PLN
Home-made carrot pie

with cream and vanilla custard.

120g 19 PLN
vegan dish
Baked seasonal fruit topped with crumbles
200g 19 PLN
Chef’s dessert

displayed in a cabinet.

120g 15 PLN
DLA DZIECI

DLA DZIECI

Tradycyjny rosół z makaronem

.

15 PLN
Zupa pomidorowa

z makaronem lub ryżem 

15 PLN
Zupa koperkowa z zacierkami

.

15 PLN
Makaron spaghetti z sosem pomidorowym
18 PLN
Nuggetsy z kurczaka

z frytkami i surówką z marchewki 

25 PLN
Pulpeciki mięsne

z ziemniakami i surówką colesław

25 PLN
Naleśniki z jagodami i bitą śmietaną
18 PLN
Lody z owocami sezonowymi i sosem czekoladowym
23 PLN
Gnocchi nadziewane czekoladą podane z sosem truskawkowym
25 PLN

Contact us

Reservations

Do you want to organize a party or a meeting of more than 10 people with us? Contact us. We will organize a perfect meeting at the table for you.

Reservation of occasional parties and tables for more than 10 people

+48 607 555 627
+44 714 61 00

Contact and table reservations for up to 10 people

+48695320482

Opening hours

Monday - Sunday 12:00 - 22:00

Site map

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  • Regulations
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Hotel Podklasztorze
ul. Władysława Jagiełły 1.
97-330 Sulejów , PL
+48 44 610 24 00

+48 695 320 485

recepcja@hotelpodklasztorze.pl
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